Written by Macey Thompson RDN student, Reviewed by Danielle Gersmehl, RD LDN Snacks can often get a bad reputation. They are seen as...

Using nutrition to support each stage of kidney disease can slow disease progression and prevent damage to other organs. Working with a dietitian on a kidney-friendly meal plan is a great way to prioritize kidney health.

Summer is the time to enjoy backyard barbecues, lake trips, and family get togethers! Beat the heat by trying out some delicious kidney-friendly mocktails. These recipes will provide plenty of hydration and electrolytes through fresh seasonal fruit while being low in added sugar.